Milk Chocolate contains a minimum of 38% Cocoa Solids, 21% Milk Solids. Dark Chocolate contains a minimum of 60% Cocoa Solids. White Chocolate contains a minimum of 29.5% Cocoa Butter, 23% Milk Solids.
For allergens, see ingredients in bold. Made in a production kitchen that also handles ingredients containing Peanuts, other Nuts and Cereals containing Gluten. Suitable for Veggies.
12 Chocolate Cups
Milk chocolate cups filled with Milk ganache with mince pie and cinnamon
White chocolate cups filled with Chestnuts and raspberry white ganache
Plain chocolate cups filled with Cranberries and cocoa nibs in plain ganache
5 Chocolate Bars
White chocolate bar: Apple and popping candy in white ganache
Milk chocolate bar: Milk ganache with dates and dark rum
Plain chocolate bar: Mulled wine with blueberry in plain ganache
Please note we are unable to use the designs of the packaging as seen on the Apprentice and these chocolates will be packaged in a plain tasting tray.
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