Milk Chocolate: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring. Praline: Sugar, Finely Crumbled Biscuit (Wheat Flour, Sugar, Anhydrous Milkfat, Milk Sugar, Milk Proteins, Salt, Malt Extract (Barley), Raising Agent: E500ii), Hazelnuts, Almonds, Sunflower Oil, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Anhydrous Milkfat, Stabiliser: Sorbitol, Natural Vanilla Flavouring. Caramelised Wafer: Sugar, Wheat Flour, Butteroil, Barley, Lactose, Raising Agent: Sodium Bicarbonate, Salt.
Milk Chocolate Contains 38% Cocoa Solids, 21% Milk Solids.
Energy 2246kJ, 541kcal, Fat 32.4g, of which saturates 10.7g, Carbohydrate 53.9g, of which sugars 50.5g, Fibre 3.1g, Protein 7.2g, Salt 0.3g.
For allergens, please see ingredients in bold. May also contain: Peanuts, other Nuts and Cereals (containing Gluten). Suitable for Veggies.
Please store in a cool dry place 15-22°C.